One of the summer trend is the flamingo! Here is a simple decoration for making your sweet table even more trendy.
Pour all the liquid ingredients in a bowl. Add the sifted dry ingredients and mix well to obtain a homogenous mixture. Pour the dough into the Muffin Pan lines with the Baking Cups and bake at 180°C for about 25 minutes. Color the Royal Icing and make the frosting with the 1M Nozzle.
Add, Ready-to-Use Sugar Decorations and refine your table with some thematic cookies!
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Flamingo decorations and tropical fruit for a colorful, fanciful and really delicious cake.