Egg Decorato

Size: 250 g - Cavity of 135 x 205 x 75 h mm - Mold 275 x 175 x 22 h mm

Professional mold in polycarbonate, a material that allows you to obtain shiny and perfect chocolates. It is important to temper the chocolate well before pouring it into the mold. The particular shape allows you to combine the chocolates together to obtain 3D figures.