Marbled cookies

Decora 07/05/2019

Overview
Steps
Other recipes

Ingredients

2 whole eggs + 2 yolks

150 g of olive oil

1 Teaspoon of baking powder

Icing

150 g Dark sugar Decora

Red coloring gel Decora

Products

Intense color coloring gels

€3,65 - €42,45 VAT included

Heart cutter

€6,60 VAT included

Trays for biscuits and pizza

€17,35 - €36,55 VAT included

Baking paper

€5,65 VAT included

Rolling pins

€10,95 - €31,95 VAT included

Step 1

In a bowl, pour the oil, eggs, egg yolks and sugar. Stir with a fork and combine the flour with the baking powder. Work well with your hands until the liquids are completely absorbed.

Step 2

Transfer to a surface and work the dough with your hands until it is uniform and homogeneous.

Step 3

Roll out the dough with a rolling pin and make the molds using the heart-shaped pastry cutter. Place the biscuits on the baking sheet lined with parchment paper; bake in a preheated convection oven at 170 ° C for about 10 minutes.

Step 4

Prepare the glaze by mixing the dark sugar with the water in a bowl and add a few drops of coloring gel.

Step 5

Icing the biscuits.

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