Yogurt Cupcakes

Decora 13/02/2019

Overview
Steps
Other recipes

Ingredients

250 g of yogurt

120 g of soft butter

1 teaspoon of baking soda

Products

Extra-white real ice

€11,50 VAT included

Aromas

€5,45 - €12,10 VAT included

Small flowers in sugar

€5,25 - €6,60 VAT included

Naturally extracted gel dyes

€3,80 - €7,35 VAT included

Assorted muffin cups

€4,90 VAT included

Muffin pan

€19,15 VAT included

Mini muffin tray

€22,95 VAT included

Adapter for 3D croissants

€6,25 VAT included

Big star croissants

€4,00 - €4,10 VAT included

Sac à poche in fabric

€4,05 - €15,80 VAT included

Steel whips

€4,45 - €12,30 VAT included

Polycarbonate bowls

€6,05 - €32,25 VAT included

Step 1

Mix the dry ingredients first: the sugar, the baking soda with the sifted flour and baking powder. Now add the liquids: yogurt, butter, eggs and finally the aroma. Place the baking cups inside the mold and fill them to circle them half with the dough. Bake at 180 degrees for about 15 minutes. Remove from the oven and leave to cool. Mount the ice following the instructions indicated on the package, add the fuchsia dye and decora using the sac à poche the cupcakes. Finally, finish the decoraing with sugar flowers.

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