Citrus and Bergamot Plum Cake

Step 1

Whip the eggs with the sugar and butter with the help of a planetary mixer until a soft and frothy mixture is obtained; add citrus fruits, cream and flavor Decora and finally the sieved salt, flour and yeast. Bake in the appropriate plum cake molds Decora at 160 ° for about 40/50 minutes. Leave to cool and decoraking with citrus fruits.